Guiding farmers toward profitable, eco-friendly and sustainable cocoa production

Cocoa farmers breaking pods. Photo by Cynthia Prah, IITA.
Cocoa farmers breaking pods. Photo by Cynthia Prah, IITA.

Cocoa production North Face UK Outlet f   in West and Central Africa is generally low. Average yields are about 200-700kg per hectare. Surveys conducted by STCP show that as much as 40 percent of farmers in the region are at the losing  end of growing cocoa.

To enhance productivity, old and nonportlandhallhotel -productive farms need to be rehabilitated, or new cocoa farms established using best agronomic practices. In 2007, we conceived the idea of developing a comprehensive and compact manual on ecologically-friendly, profitable, and sustainable cocoa production practices that could be used to build the capacity of farmers.

In consultation with growers and cocoa experts from national and regional partner institutions across West Africa, we developed the Planting, Replanting and Diversification (PRD) Manual – a cocoa production training document that is based on mutual participatory learning between farmers and experts.

Cover page of the IITA/STCP PRD Manual. Image provided by Cynthia Prah, IITA.
Cover page of the IITA/STCP PRD Manual. Image provided by Cynthia Prah, IITA.

The PRD Manual is designed to help sharpen the skills and knowledge of farmers in carrying out best practices to rehabilitate old farms and/or start new ones. The manual uses the Farmer Learning Group approach, which is a structured, group-based learning methodology that that focuses on practical demonstrations, hands-on field exercises, and discussions to hone farmers’ skills.

To help farmers use the manual, we also developed an accompanying guidebook entitled Implementing Guide for Planting, Replanting and Tree Diversification in Cocoa Systems.

These resources are already being extensively used in farming communities in Ghana, Cote d’Ivoire, Nigeria, Cameroon, and Liberia. Hundreds of farmers in these countries have benefited from their use and the initial outcomes have been encouraging.

The manual and guide are expected to contribute towards the regeneration of cocoa farms across West Africa, and consequently improve the plight of farmers in the region. They are available online as downloadable PDFs from the STCP Web site.

4 thoughts on “Guiding farmers toward profitable, eco-friendly and sustainable cocoa production

  1. “We also trained more than 200 individuals, and conducted almost 200 group training courses across 13 sub-Saharan countries.”
    Where else can I read about this?

  2. It’s been almost a year now, how has the PRD manual been accepted by other Cocoa Farmers?

  3. hello,
    i kindly request a complete and standard manual on cocoa farming.
    i am an accountant but moving to agriculture.
    i have got a landed property to use for the farm in ogun state on nigeria. another will be purchased in osun state for the same purpose.
    your quick and positive response will be highly appreciated.
    kind regards.
    davies

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