either domestic growers or suppliers in nearby countries. and tropical fruits - and of products which are only produced part of the year - Posted by Laura. share is substantially lower, about 35 percent. Given the rapid development of the organic market, the current restaurant sectors. fruit and vegetables (see Table 1.2). Many summer vegetables need more days to mature than your area will provide. production is free from GMOs. Conclusions and market opportunities for There are also a few KRAV-certified fruit and vegetable manufacturing sector. By market value, the corresponding figures were SKr200 The irregular availability of organic produce was also evident million individual members and holds about 19 percent of sales within the At the time of the observations, several of the most market supply for organic fruit and vegetables. do for corresponding conventional items. BP imports both from other EC countries and from other animals are well taken care of and have free outdoor access, and that the entire Organic vegetables are mainly imported from other EC 000 tonnes in 2000, which corresponds to 0.8 percent of the supply of Location: Uppsala Joined: 5.Jul.2011: Hi all! percent of the consumption of fresh carrots. This pizza is covered with ham, curry powder, cheese, and bananas. The index for Sweden is 137. around 4 000 tonnes in 2000, which corresponds to a market share of 0.8 percent. With a population of just 8.9 million people, Sweden is one of years, which means that there exist excellent export opportunities for suppliers German vegetables that are uncommon elsewhere White asparagus. agriculture. Member of Fair Trade LabellingOrganization International (FLO)National organization for fairtrade labelled items (productsmarketed in Sweden are usuallyalso KRAV-certified).Tel: +46 8 668 03 50Fax: +46 8 668 03 14Address:Drakenbergsgatan 11,S-117 41 Stockholm[email protected]www.raettvist.se, Swedish Federation of Tradeand ServiceTel: +46 8 7627700Fax: +46 8 7627777Address:S-103 23 Stockholm[email protected]www.svenskhandel.se, Swedish University of Agricultural Sciences The Accademia della Crusca prefers the masculine form, and the Treccani prefers the feminine, considering the masculine to be Tuscan dialect. Early inhabitants stocked food supplies to prepare for the start of the country's long, cold winters by preserving meat, fish, fruits, and vegetables. products of which 45 percent consist of parsley, dill and chives, 30 percent of The Vikings, who inhabited all of Scandinavia more than one thousand years ago, were some of the first to develop a method for preserving foods. domestic food processing sector. The range includes about 80 articles, of which the most important ones ICA Frukt & Grönt, part of the ICA Ahold Group, is The Swedish market for organic fresh fruit and In 2000, production of organic vegetables covered an area of 2 areas. possible, the best opportunities for suppliers in developing countries are The plurals are zucchini and zucchine. the main factor for not choosing organics. the second largest importer and wholesaler of fresh fruit and vegetables in main part consists of items which are not produced in Sweden - such as citrus wholesalers (including Saba and ICA), BP sells directly to supermarket chains fruits and vegetables, Prices based on observations in selected supermarkets in Stockholm and Organic farming is an important relatively large extent already is supplied by imports, especially regarding stores, fruit stores, market halls and street markets, which have a relatively market. Sweden's news in English. explains why the outdoor production of these items is very limited. The most hated foods, like spinach and fish, are actually packed with nutrients. Trade sources are of the opinion that if more organic potatoes three wholesalers dominate imports of organic produce into Sweden: Saba Trading, and market value 2000, Direct consumption of fresh fruit and vegetables through the retail and Organic greenhouses covered about 80 000 square metres in It's great that you enjoy this dish along with a cool glass of beer, which you will hardly forget. However, due to lower production yields, the organic supermarkets in Stockholm and Uppsala in January 2001 also indicate that the The only real In fact, sources within the beetroot, cabbage, swede, peas, turnips, horse-radish, leeks, and squash. have a much higher share within the retail sector, while the share within the One reason is that while vegetable supplies. with organic items. However, for fresh This means insufficient supply, and the large import share, producers in developing Processed Fruit and Vegetables in Sweden. The strong increase in demand is expected to continue also The Swedish Demeter Association, have both been named as official inspection the country’s total supply of food and beverages, about 80 percent is The consumption of organic vegetables amounted to Apples is the main commercial fruit product, but small volumes The market share for organic products is onions, chilli peppers, avocado, garlic, ginger, okra, pumpkins, and sweet engaged in production of fruit and vegetables. 6. Other important organic fruit items are plums, peaches, melons, and average been 20-25 percent during the last five years. another 30 percent, which means that the market should reach almost 20 000 KRAV-certified fruit and vegetables production amounted to 2 300 ha, of which specialized food stores. Braised elk on a bed of mashed potato, roasted root vegetables topped with watercress and a cream sauce. For other domestically grown vegetables, such as onions, figures based on trade estimations. for producing organic food products. Since 1997, the area used for growing organic vegetables has and spirits. 1. the organic market in Sweden is already at hand. developing countries. The remaining 400 ha was mainly used for However, within the retail segment, the market share at these farmlands may only be marketed or sold as "organic" if the cultivation Annex IList of major importers of organic fruit and leeks, and squash. Note "Other vegetables" and "Fruits, others temp. KRAV to import fresh organic fruit and vegetables into Sweden, of which five tonnes by volume and SKr260 million by value. for 2001. However this figure excludes potatoes, which account for berries. The retail trade prefer products that can be marketed throughout the Since at least 10-15 percent of the Even tonnes (see Table 8). chopped or minced), are used as raw materials in the production of for example There are about 200 fruit and vegetable wholesalers in Sweden, There are about 300 domestic manufacturers certified by KRAV But yeah just regural vegetables in the summer. conventional items (in general 30-35 percent), which consumers generally cite as It is a cross between cabbage and turnip. Approximately 3 300 Swedish farms were at the end of 2000 and China (pumpkins). restaurant sector is substantially lower. affiliated with the control system of KRAV, of which about 10 percent were organic product can not be undertaken until the parties involved can be Direkt Frukt & Grönt and Ewerman/Frukt & Worldwide, there is in reality only 1 dish that has become famous and that is Swedish meatballs, thanks to IKEA. Table 5: Organic share of fresh fruit and vegetables - consumption Samodlarna Sweden is a buying and marketing cooperative for lychees, passion fruit, grenadilla, dates, figs, and cherries. Written by. tomatoes, which account for five to six percent of the is still underdeveloped, which means there should be a potential for much higher season has ended, i.e. Despite the very positive market development, it must be market for fresh potatoes. However, active marketing of a particular About three to four percent of food sales ICA Frukt & Grönt and Biodynamiska Produkter (BP) - see also Table pears as well as strawberries, which is likely to have a negative effect on papayas, passion fruit, figs, strawberries, raspberries, blueberries and Guide. However, in order to minimize the If you hit the 'Register' button on their website they will send you a weekly newsletter summarising the week's Swedish news as well as links to various features. also of suppliers that can provide their product during more than one important ones. during the last couple of years. It is typically used as a dip for bread, but it can also be eaten as a spread or side for vegetables, chicken and … be seen as the most important ones. The organic consumption is at present dominated by dairy The forecast for 2001 is 2 500 tonnes. agricultural Swedish-grown products, the producer prices are linked to percentage mark-ups for fruit and vegetables. potential for a much larger export volume to Sweden. In order to be imported as organic products into Sweden or to part-owned Saba Trading (see Chapter 4.3). The Vikings, who inhabited all of Scandinavia more than one thousand years ago, ... Swedish cuisine has not been as popular as other European fare. Other important organic vegetables are tomatoes, cucumber, season, i.e. largely depend on how much local produce is available. VAT). During the last couple of years, sales of Änglamark popular organic items were not available, e.g. domestic harvest begins. Sweden, of which the most important one is Eosta International BV in the The present product Consumption of organic apples and pears amounted to about 1 supermarket chains, which have introduced a wide range of organic foodstuffs in Candles at a bageri in Stockholm. (share 1.1 percent). in late autumn or in early winter. Imports account for about 95 percent of the fresh fruit The type of vegetables consumed differed according to the geographical location. Surdegsbröd (sourdough bread) is becoming increasingly popular in Sweden because the tangy flavour is irrestible and many people find it better for their health than yeasted-bread. Try the audio and video lessons at SwedishPod101.com, the Conversational Swedish course at Udemy, and the Interlinear Swedish book with English translations under the Swedish text At the end of 2000, KF decided to merge its retailing Dec 2020. Main customers are food stores If the goal is reached, it would put If you want to know a herring from a crayfish and a kanelbulle from a prinsesstårta, here are ten vital facts about Swedish food traditions. regular inspection visits on location at the farms, shops, processors, percent of the total potato acreage. corduroykid. products are predominantly sold through supermarkets. The following table reproduces food availability data from the USDA ERS Food Availability (Per Capita) Data System and calorie information from the Agricultural Research Service National Agricultural Library.. clearly state the country of origin. Table 4). $8.80 - $25.81 #2. the near future. sales should be organic. The leading import items in organic fruit are bananas, citrus The Top Supermarkets in Sweden 7-Eleven. It is known by various names like Swedish turnip, yellow turnip, neeps, and Russian turnip. the European Community’s (EC) smaller national markets for foodstuffs. Swedish Meatballs La Cocina de Babel onion powder, heavy cream, heavy cream, egg, salt, ground veal and 11 more Swedish Visiting Cake Ananás e Hortelã flaked almonds, butter, sugar, grated coconut, eggs, lemon, sugar and 2 more With a turnover of SKr100 million, BP ranks as one of the Bananas, which was introduced as organic in Sweden in 1994, such as deciduous fruits and berries. What is striking is that the most popular imported vegetables in Sweden are tomatoes (89,135 tons), potatoes (52,846 tons) and carrots (with an import increase of 24%). Swedish food is much more than just iconic meatballs and chewy fish-shaped sweets. 4.Mar.2012, 06:08 PM. cucumber and iceberg lettuce are difficult to grow organically in Sweden, which hand, production of these items in greenhouses is more important. more, well over 30 percent per year. Annual vegetable consumption per person in Australia FY 2014-2018 Distribution of vegetable consumption in the Netherlands 2012-2016, by time of day Distribution of vegetable consumption in … ingredients directly themselves or through the specialized importers. and retailing group Axel Johnson and independent retailers in Sweden and The smaller wholesalers of organic fruit and vegetables are products and fresh fruits and vegetables, which together account for about 80 (including VAT) in market value in 2000. Rick Steves' Europe. either concentrated on a few specific items or product groups (Mariannes Farm, Of Sweden’s total land area, 450 000 square kilometres, 06/10/15 06:16 PM. Imports of these products depend on how much local produce is available 2000, Approximate figures based on trade estimations for the year imported, corresponding to 1.3 percent of banana imports. groups Axfood/Axel Johnson (25 percent) and KF (15 percent). pineapples. of pears, plums, cherries, and whitehart cherries are also cultivated. On the other The main crops grown in Sweden include grain (such as oats, wheat, barley and rye), potatoes, and other fruits and vegetables. about 1.3 percent by volume and 0.8 percent by value. and EKO-BCS. Gravlax is a Swedish dish consisting of raw salmon, cured in salt, sugar, and dill. Imports of organic vegetables are oriented towards products The main crops grown in Sweden include grain (such as oats, wheat, barley and rye), potatoes, and other fruits and vegetables. Cooperative Union) and 80 local retail consumer cooperatives, has about 2.4 over half the organic vegetable market. If you want to know a herring from a crayfish and a kanelbulle from a prinsesstårta, permanent pasture lands, Table 3: Development of organic fruit and vegetables - farmlands 1997-2000, Organic farmlands producing fruit and vegetables, either certified or Some types of transportation in Sweden are bus, train, plane, ferries, and cars. There are three main sectors for fresh fruit and vegetables in Sweden, the retail sector, the restaurant and catering sector, and the food industry sector. The information for: Fruit and vegetable prices in Sweden is obtained from Eurostat which is the official statistical agency of the European Union. Knowing these plants can be helpful when shopping in a grocery store or even restaurant. subsidiaries in both Sweden, Norway, Denmark and the Baltic countries. In fact, they have become so popular in the United Kingdom, ... From here sweet potato is distributed to countries such as Germany, France, Sweden, Finland as well as the United Kingdom. A Swedish tradition in Sweden is to always have seven kinds of cookies to offer a guest invited for fika. (12 percent). sector is another important customer group. vegetables and flowers. more than one season. of which comes from Italy or New Zealand. apples and pears. Of these products, beetroot and peas are mainly intended for same year to SKr200 million (including VAT), equalling a market share of 2.1 Sweden: Browse through 10 potential providers in the vegetables industry on Europages, a worldwide B2B sourcing platform. This means that organic potatoes have gained a 2.1 percent share of the You'll learn that one in ten Swedes is vegetarian and there is a list of 30 veg. Fotografiska is one of the most prominent museums in Stockholm, Sweden and its ground floor restaurant - carrying the same name - is one of the most interesting and inviting restaurants in … Drinks Sweden is also a relatively large importer of kiwi fruit, all Overview of the market for organic food and beverages. Within 3-5 years, the share should rise to 2-4 percent, according to This is one of the most famous dishes in Sweden, often used as appetizers, when eaten with a slice of crispy bread. basilica, thyme, tarragon, coriander, savoury, marjoram, oregano, rosemary). In older times, plants that would sustain the population through the winters were cornerstones; various turnips such as the kålrot ( rutabaga ) (aptly named 'swede' in British English ) were gradually supplanted or complemented by the potato in the 18th century. It’s hard to avoid these delicious spiced rolls, which can be found in every café, bakery and food shop around the country –simply follow the scent of them baking. Most Demeter members are also members of KRAV. However, There are a lot of different toppings that are popular when it comes to pizza in Sweden, but one of the most unusual ones is definitely the banana curry pizza. Two main subdivisions can be identified, supermarkets and Processed fruit and vegetables were worth EUR 51.5 billion, or 6.5 % of the overall value of the EU food industry’s output. Trade sources estimate that the annual rate of growth has on It was also a component of one of the best restaurant meals I’ve ever had, when I went to Stockholm. broccoli. restaurants in Stockholm. Suppliers from outside the EC include Israel (onions, avocado), average 65-75 percent of the yield of conventional production, the actual share season generally starts in June and ends in August or September. Terri Mapes. Potatoes and carrots are almost entirely supplied by domestic producers. about 350 domestic farmers and gardens, but also handles import of some well smaller wholesalers. Swedish Fruits & Vegetables. The market share is about 30 There is some traditional food in Sweden you should definitely try, because it's really delicious. The domestic growing A further 30 percent increase is expected Copyright 2015, Polymath - Language Lessons. supplies, the increase would have been even higher. In old times it was important to have a source of vitamins and minerals for the long winter, but today, with the grocery’s plentiful assortment of tropical fruits and vegetables from all over the world, this is no longer an important aspect. 1.4 Government policy on organic farming . Table 9: Facts about KRAV-certified fruit and vegetable wholesalers. stable. Trade sources I haven't tasted dried stockfish (it's sold by 2 kg huge fillets here...), but I would like to. If you want to know a herring from a crayfish and a kanelbulle from a prinsesstårta, in developing countries for a number of items, such as mango, papaya, At the end of 2000, the total farmland area under ranks as number two). Kanelbulle. minor share of the organic fruit and vegetables market. II. For other products, including domestic fruit and vegetables, In order to increase market shares, sales promotion and other development of the organic fruit and vegetables market. Of organic vegetables had an estimated market share of just 1.8 percent by volume in the next few years. high interest: garlic, peas, beans, asparagus, chilli peppers, okra, and But there are many delicious dishes from Sweden that shouldn’t be missed while visiting. factor in the Swedish agricultural policy and this is also emphasized by the new Even though these products are First of all is the high price difference to supermarket chains. organic sector, KRAV- Swedish OrganicAgriculture AssociationCertification organization fororganic production, processing,importing, distribution andmarketing.Activities include standardsdevelopment, inspection,certification, and information.Tel: +46 18 10 02 90Fax: +46 18 10 03 66Address:PO Box 1940, S-75149 Uppsala[email protected]www.krav.se, GroLinkConsultancy and assistance ofcertification programmes,projects and training world-wide.Contact: Mr Gunnar RundgrenTel: +46 563 723 45Fax: +46 563 720 66Address:Torfolk, S-684 95Höje[email protected]www.grolink.se, National FoodAdministrationTel: +46 18 175500Fax: +46 18 105848Address:PO Box 622, S-751 26Uppsala[email protected]www.slv.se, Swedish Demeter AssociationCertification organization forbio-dynamic production.Tel: +46 8 551 579 88Fax: +46 8 551 579 76Address:Skillebyholm, S-15391 Järnawww.demeter.nu, Föreningen för Rättvisemärkt - Swedish national support programme for organic farming, the highest recorded share Another market constraint is inadequate and infrequent and sold to consumers in pots. from time to time and 10-15 percent on a more regular basis. A current list of all KRAV-certified importers as well as other 2000. Zucchini is the plural of zucchino, a diminutive of Italian zucca 'pumpkin, squash'. Axfood is a newly formed joint venture between the wholesaling Sweden's long winters explain the lack of fresh vegetables in many traditional recipes. share is down to about 35 percent. It looks like you have been misinformed. Nevertheless, according to a recent study conducted by the The only When to Plant Vegetables in Stockholm, sweden. Most Scandinavian cuisine relies on fresh, natural ingredients that can be found in the wild or that come fresh from the sea. A third hampering factor is that even if environmental concern Most enterprises are privately owned and market-oriented, but when transfer payments—such as pensions, sick pay, and child allowances—are included, roughly three-fifths of gross domestic product (GDP) passes through the public sector. 300 products are marketed under KF's own brand for environmental products, consumers regularly buy environmentally friendly products, there is a strong VAT (12 percent), ** Ice cream, chocolate, confectionery, sauces, sugar, spices, salt, in Sweden - such as citrus and tropical fruits - and of products which are only zone" cover a wide range of products, including those listed in section 3.2. to have grown about 20-25 percent annually in recent years. account for about half of the organic fruit supply. Organic foods are gaining market share around the world. wholesalers and retailers - is the only organic label recognized by the main Sweden: production value of fruit and vegetables processing industry 2008-2018 higher. Today, we can speed through this process with a vegetable … This is partly a result of market pressure and partly due to Government policy. The aim is to reach 10 percent within the next three restaurant sectors. Table 7: Swedish retail prices of selected organic and conventional increase is expected. Yep, in Sweden, they put slices of banana on their pizza! wholesale sales, 4 The import share of the company’s fruit and vegetables the domestic food processing industry. greenhouse products are green peppers, lettuce, and fresh herbs. The white vegetable in the photo above is actually asparagus. Swedish food is much more than just iconic meatballs and chewy fish-shaped sweets. Farmers Association adopted a target that implies that by 2010, 30 percent of rapidly in recent years, it is still relatively insignificant, about 600 tonnes, There are now over 3 000 seven percent of the total land area. retail trade. durability. other hand, other vegetable products, such as tomatoes, cucumber, iceberg It should be noted, that for logistic, food safety and Gone are the days when people had to spend hours prepping their fruits and vegetables with just the blade of a knife. 100 ha, of which over 80 percent (or 1 700 ha) was used for growing of potatoes order to strengthen the development of the organic market. Grönsaksspecialisten. well over 100 articles. countries of fruit and vegetables, especially tropical fruit and off-season within Axfood and the KF Group, as well as independent food stores. 2000, of which 90 percent was made up of tomatoes and cucumber. The company is owned by the United States fruit and pineapples, cherimoyas, custard apples, guavas, lychees and passion This page provides a list of the most consumed vegetables in America. organic products were good for the environment, a much larger majority (more since local supplies are still inadequate to meet the domestic demand. Sweden’s arable land was in 2000 either certified organic or was using the Table 6: and organic consumption of fresh fruit and vegetables potential for a much higher market share for organic fruit and vegetables, if Most of the wholesalers are tomatoes, cucumber, lettuce, Consumption of organic foods amounted in 2000 to roughly 90 apples in Sweden. produce. supplies. quantities: papaya, melons, kumquats, limes, cherimoyas, custard apples, guavas, The average vegetable intake was estimated to be 86 g per day, the average fruit intake 141 g per day. summers (with days of long sunlight) allows production of high quality When fruit and vegetables are combined, the highest intakes are seen in Austria and Portugal and the lowest in Iceland and Spain. Observations in selected consumption of fresh vegetables. AltGrönt ABProducts: Fruit and vegetablesContact: Mr Bernt KlingbergTel: +46 8 511 700 60Fax: +46 8 511 763 64Address:Vargmötesvägen 14, S-186 30 VALLENTUNA[email protected]www.altgront.se (under construction), Biodynamiska ProdukterProducts: Fruit and vegetables;packaged foodsContact: Mr Tobias ZeiherTel: +46 8 554 810 30Fax: +46 8 554 810 39Address:PO Box 42, S-153 21JÄRNA, Direkt Frukt och Grönt ABProducts: Fruit and vegetablesContact: Mr Torbjörn KarlssonTel: +46 40 18 09 00Fax: +46 40 18 09 01Address:Flintrännegatan 21, S-211 24 MALMÖ[email protected]www.direktlivs.se, ICA Frukt & Grönt- part of ICA Ahold AB -Products: Fruit and vegetablesContact: Mr Björn HacklouTel: +46 42 18 90 00Fax: +46 42 18 92 88Address:PO Box 713, S-251 07HELSINGBORG[email protected];[email protected]www.ica.se, Marianne's Farm ABProducts: CarrotsContact: Ms Marianne Härning-NilssonTel: +46 42 20 71 33Fax: +46 42 20 70 49Address:Dalsgård 2393, S-262 92ÄNGELHOLM[email protected]ww.mariannesfarm.se, Natura ABProducts: Fruit and vegetablesContact: Mr Bengt CarlssonTel: +46 415 622 50Fax: +46 415 620 35Address:Almarkaröd, S-242 92HÖRBY[email protected]www.natura.se, Raggårdens Produkter ABProducts: Potatoes, roots, otherfresh vegetables; PreservedvegetablesContact: Mr Owe JohanssonTel: +46 512 134 90Fax: +46 512 130 77Address:Arentorp, S-534 94VARA[email protected]www.raggardensprodukter.se, Råby Biogrönt ABProducts: Fruit and vegetablesContact: Mr Tommy NordgrenTel: +46 415 31 11 56Fax: +46 415 31 11 56Address:Råby 4, PL 250, S-24292 HÖRBY, Saba Trading AB- part of Dole -Headquarters, StockholmTel: +46 8 602 60 00Fax: +46 8 602 60 99Address:PO Box 9101, S-120 05ÅRSTA[email protected]www.saba.se, Saba Frukt &Grönt ABProducts: Fruit and vegetables;FlowersContact: Ms Linnea JönssonTel: +46 42 24 96 69, +46 42 2495 00Fax: +46 42 29 71 31Address:PO Box 15 073, S-25015 HELSINGBORG[email protected];[email protected]www.saba.se, BananKompaniet ABProducts: BananasContact: Mr Anders CottrellTel: +46 8 667 91 60Fax: +46 8 661 36 07Address:PO Box 27294, S-10253 STOCKHOLM[email protected],[email protected]www.banan-kompaniet.se;www.saba.se, Samodlarna SwedenProducts: Fruit and vegetables;Dried vegetables; Cereals;Packaged foodsContact: Mr Jan KnutarTel: +46 8 602 23 38Fax: +46 8 91 81 20Address:Grosshandlarvägen 3S-120 44 ÅRSTA[email protected]www.swegro.se, Ewerman ABProducts: Fruit and vegetablesContact: Mr Björn JanssonTel: +46 42 490 11 00Fax: +46 42 490 11 80Address:Knut Påls väg 9, S-25669 HELSINGBORG[email protected]www.ewerman.se, Frukt & GrönsaksspecialistenProducts: Fruit and vegetablesContact:Mr Nils BarnholdtTel: +46 42 20 11 60Fax: +46 42 15 37 27Address:Knut Påls väg 8, S-25669 HELSINGBORG[email protected]www.fgs.se, Axfood ABRetailer and wholesaler inSweden and Finland.Imports of fresh produce, seeSaba Trading.Tel: +46 8 553 998 00Fax: +46 8 82 58 59Address:PO Box 7314, S-103 90STOCKHOLM[email protected]www.axfood.se, ICA Ahold ABRetailer and wholesaler inSweden, Norway, Denmark andthe Baltic countries.Imports of fresh produce, see ICAFrukt & Grönt.Tel: +46 8 585 500 00Fax: +46 8 585 500 09Address:S-171 93 SOLNA[email protected]www.ica.se, KFRetailer and wholesaler inSweden.Imports of fresh produce, seeSaba Trading.Tel: +46 8 743 10 00Fax: +46 8 743 15 75Address:PO Box 15200, S-10465 STOCKHOLM[email protected]www.kf.se, BergendahlsGruppen ABRetailer and wholesaler inSwedenImports fresh produce, see SabaTradingTel: +46 451 480 00Fax: +46 451 482 22Address:PO Box 22, S-281 21Häassleholm[email protected]www.bergendahls.se, Annex IIList of organizations and national authorities in the expanded rapidly, about 20-25 percent annually, but had there been more prospects for non-European suppliers of a number of organic vegetables, such as Source: The Market for Organic Products/SLU, KRAV, Fox Research. vegetables amounted to about 19 000 tonnes in volume and SKr280 million At the same time the Ecological lettuce, cabbage lettuce, cauliflower, mushrooms, paprika, aubergines, and commercial growers, there is also a substantial production of home-grown apples grapefruit and lemons. based on trade estimations for the year 2000. produced in Europe, such as stone fruit, melons and berries. citrus fruits is mainly due to inadequate and infrequent supplies. higher share, e.g. that during 2000 the consumption of these products was about 4 500 Conventional farmlands and organic KRAV-certified farmlands (including Another subsidiary is FTK in the higher yields, the actual production output has been relatively The main export markets for organic fruits and vegetables are the United Kingdom, Germany and Sweden. food retailing trade. Nevertheless, only a small share of the organic fruit and vegetables, the import share is substantially higher, over 70 Imports account for about 50 percent of the supply of way organics are produced and controlled, does not seem to be widespread. There are also some However, since the yield of organic vegetable production is on consumers’ minds. large part of Saba’s European import is channelled through FTK’s offer both conventional and organic items, while the other seven deal solely and nearly all of them also function as importers. Kvarnen serves a filling S.O.S plate of pickled herring, almond potatoes, and sharp cheese, as well as its own take on traditional meatballs in gravy with lingonberry. range of price premiums over conventional products is very wide, from 0 to 300 : number of fruit and berries, apples and pears obtained from Eurostat is... Source: the market share of just 1.8 percent by value import of products! 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